Monthly Archive: October 2018

aval kozhukattai

Carrot Aval Kozhukattai/Carrot Poha Dumplings

Carrot Aval Kozhukattai: Today’s recipe will be a tiffin/snack recipe made with the healthy Aval or Poha as the main ingredient. This recipe is inspired from the recipe at rakskitchen.com( Recipe hereĀ ). These aval kozhukattais are very easy to make, healthy because they are steamed and an extra dose of...

Sago/Sabudana/Javvarisi Upma

Sago/Sabudana/Javvarisi Upma Hope you guys enjoyed the previous recipe of Bisibelabath from my mother’s cookbook. If you missed the recipe of Bisibelabath, click here. This recipe of sago or sabudana/Javvarisi Upma is also my mother’s recipe and I totally love this. This sabudana Upma is different from the sabudana khichdi...

Bisibelabath – just for you :)

Bisibelabath Hello guys, Hope you had an awesome weekend. I had an awesome one too specially because of this Bisibelabath that I made on Sunday for lunch. I have already posted an easy version of this recipe in the blog which you can find here. The recipe that I am...

Sweet Corn Dosa – Instant and without normal Dosa batter

Sweet Corn Dosa that is instant and without the need to have normal Dosa batter – sounds interesting? Yes, then read on. This recipe of sweet corn Dosa is an easy peasy one without the need for grinding any batter or fermentation of any sort. Uses just 4 main ingredients...

Cauliflower Fry – hot and spicy

Cauliflower Fry – That will be the recipe for the day. I have already posted a cauliflower-roast recipe on the blog here. I should say cauliflower roast is a big favourite of many readers as I have seen good amount of views for that roast recipe of mine. The previous...

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