Recent Recipes

Sago/Sabudana/Javvarisi Upma

Sago/Sabudana/Javvarisi Upma Hope you guys enjoyed the previous recipe of Bisibelabath from my mother’s cookbook. If you missed the recipe of Bisibelabath, click here. This recipe of sago or sabudana/Javvarisi Upma is also my mother’s recipe and I totally love this. This sabudana Upma is different from the sabudana khichdi...

Chilli Idli – Don’t worry about left over idlis now on!!

Chilli Idli – Don’t worry about left over idlis now on!!

GThis is a very simple dish made with leftover idlis and tastes great when taken super hot!! I really do not have much to talk about this dish. Let the recipe talk for itself. Serves: 2 Preparation Time: 10 minutes Cooking Time: 15 minutes Ingredients: Leftover Idlis – 4(cut into...

Chana Chawal – Jaisalmer special

Chana Chawal – Today’s recipe post is based on a Jaisalmer dish called Chana Chawal which is very similar to the north Indian Kadhi made with sour curd and Besan. I happened to view this recipe on a TV show and wanted to try it out instantly. As luck would...

Bisibelabath – just for you :)

Bisibelabath Hello guys, Hope you had an awesome weekend. I had an awesome one too specially because of this Bisibelabath that I made on Sunday for lunch. I have already posted an easy version of this recipe in the blog which you can find here. The recipe that I am...

Sweet Corn Dosa – Instant and without normal Dosa batter

Sweet Corn Dosa that is instant and without the need to have normal Dosa batter – sounds interesting? Yes, then read on. This recipe of sweet corn Dosa is an easy peasy one without the need for grinding any batter or fermentation of any sort. Uses just 4 main ingredients...

Cauliflower Fry – hot and spicy

Cauliflower Fry – That will be the recipe for the day. I have already posted a cauliflower-roast recipe on the blog here. I should say cauliflower roast is a big favourite of many readers as I have seen good amount of views for that roast recipe of mine. The previous...

Chow Chow Peel thogayal

Chayote /Chow Chow Peel Thogayal/Thuvayal

Today’s recipe would be Chow chow peel thogayal, a healthy chutney from South india made out of chow chow/chayote peels. This chutney is a thick variation of the usual chutneys and hence named as thogayal or thuvayal. This chayote peel thogayal is an extremely delicious and nutritious recipe that makes...

White Sauce Pasta : without refined flour

White Sauce Pasta is one of my favorite Italian recipes and my go to recipe whenever I feel like eating something rich, creamy and cheesy. When the husband requests for his favorite pasta dish which is coincidentally my favorite too, the answer can never be a No. And hence this...

almond chia tea cake

Almond Chia Tea Cake (Eggless) : GUEST POST BY SUBALAKSMI SUNDAR

I am back with an amazing guest recipe for the day from the very sweet Subalakshmi Sundar. She has given me an awesome Almond Chia Tea cake recipe with some absolutely fantastic images. I am an insta obsessed person and when I was browsing through some exceptional profiles, I came...

Chocolate Cheese Sandwich

Chocolate Cheese Sandwich

Chocolate Cheese Sandwich: Yes, you heard it right. That is the recipe of the day. Chocolate and cheese is bliss. Wouldn’t all of you agree to that? I am sure I get a loud yes. Chocolate and cheese are two of my favorite ingredients that I can die for. After...

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